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"Vegetable" is a rather generic term for non-meat, non-grain, non-bean, including roots and things that are actually fruits, so here goes:
Onions
Garlic
Zucchini
Yellow Squash
Broccoli
Carrots
Cucumbers
Olives
Beets
Sweet potatoes
Various other potatoes
Kale
Spinach
Chard
Bok Choy
Lettuce
Sprouts
Radishes
Mushrooms (definitely not vegetable)
Tomatoes
Basil
Brussels sprouts
Asparagus
Radicchio
Celery
Red peppers
Avocado
Dinner consists of a selection of these in various combinations, with whatever meat/fish/bean we feel like 3 or so times a week, the rest of the days its vegetarian dinner. 
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modified 25-Oct-18 15:23pm.
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We had a guest for dinner recently, nice chap, but when asked what he would like to eat he said "anything except vegetables". He never ate any vegetables at all 
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Pancakes and syrup.
Pancakes come from wheat...a type of grass...a vegetable.
Syrup comes out of maple trees...a large vegetable.
I had vegetables (small and large) for breakfast. Seems like enough. 
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raddevus wrote: Pancakes come from wheat...a type of grass...a vegetable.
Syrup comes out of maple trees...a large vegetable.
I'm thinking the same way.
Chicken eat grain.
Cows eat grass.
Pigs, well...eat about anything, but ultimately it still revolves around mostly green stuff.
As long as I'm not served "food for my food", I'm all set.
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I've got a friend claiming to be a "secondary vegetarian". He only eats creatures that are vegetarian.
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medium rare
modified 20-Oct-19 21:02pm.
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Let's have a look in the larder... Hmmm...
Onions
Cucumbers
Onions - red ones this time.
Carrots - red
Onions - Spring (or "Green" the USians call them).
Brussels Sprouts
Onions - White, sweet
Green Beans, Yellow and white as well (frozen).
Garlic - whole cloves, powdered, chopped, flaked, you name it, we've probably got it.
Red Beans
Green Peppers
Radishes
Lettuce - nice crispy Iceberg, not that other, pretentious, bitter stuff.
White Cabbage
Red Cabbage - gone a bit dry and brownish - chucked out.
Carrots - yellow
Bean Sprouts
Peas - frozen - the freshest way
Daikon Radish
Pickled Onions
Cauliflower
Broccoli
Kohl Rabi - gone off, we'll have to chuck them out as well.
Celery - also gone gooey - in the same bag as the Kohl Rabi.
Potatoes - three different kinds but I don't know the names offhand.
Heinz Baked Beans - perfect!
Ketchup - well if a US president says they're a vegetable, who am I to argue?
No actual Tomatoes as my son is allergic to them - we gave up eating them in support.
That's it at the moment.
- I would love to change the world, but they won’t give me the source code.
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Forogar wrote: Kohl Rabi
Yuch. A thousand times, yuch.
Bastard Programmer from Hell 
If you can't read my code, try converting it here[^]
"If you just follow the bacon Eddy, wherever it leads you, then you won't have to think about politics." -- Some Bell.
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Peeled and sliced into sticks, great for a dipping snack along with carrot sticks and celery sticks.
I'm into dipping sticks!
- I would love to change the world, but they won’t give me the source code.
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Forogar wrote: Peeled and sliced into sticks, great for a dipping snack along with carrot sticks and celery sticks.
I'm into dipping sticks!
We do that with potatoes 
Bastard Programmer from Hell
If you can't read my code, try converting it here[^]
"If you just follow the bacon Eddy, wherever it leads you, then you won't have to think about politics." -- Some Bell.
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Lots of root vegetables this time of year, it is the end of the harvest in Québec.
What's left in the fridge.
parsley root, parsnip, celery-root, potatoes, jerusalem artichoke, multi colored beets, carrots ,onions and the last of the tomatoes.
I'd rather be phishing!
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I make soup from Costco frozen vegetables. That's my 5 a day a couple of times a a week. 
Keep your friends close. Keep Kill your enemies closer.
The End
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I usually go for a smoothy with grain and hop.
Aka beer
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1. Onions
2. Cucumber
3. Potato
4. Carrot
5. Brinjal/Spinach
cheers,
Super
------------------------------------------
Too much of good is bad,mix some evil in it
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Most of the vegetables in the UK are in government 😂
modified 6-Sep-22 21:01pm.
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- Tomato
- Potato
- Aubergine
- pepper
- broccoli
- mushrooms
- savoy cabbage
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I see you have some egg plant and capsicum in there.
Michael Martin
Australia
"I controlled my laughter and simple said "No,I am very busy,so I can't write any code for you". The moment they heard this all the smiling face turned into a sad looking face and one of them farted. So I had to leave the place as soon as possible."
- Mr.Prakash One Fine Saturday. 24/04/2004
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I thought mushrooms were funghi, not vegetables otherwise I would have them on my list too.
- I would love to change the world, but they won’t give me the source code.
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Yes, they are funghi, which is a kingdom distinct from both animals and plants. (Biologists do not agree about the number of kingdoms - it usuall comes out as six, seven or eight.)
I have read claims that funghi DNA has significantly more in common with animal DNA than with plant DNA; unfortunately, I did not save any reference. I have tried to present this to several vegans, but I have not yet succeeded in making any of them reject mushrooms for food, on those grounds.
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It's not a meat and vegetarians can eat it.
Hence, it's a veggie 
Bastard Programmer from Hell 
If you can't read my code, try converting it here[^]
"If you just follow the bacon Eddy, wherever it leads you, then you won't have to think about politics." -- Some Bell.
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I don't know... There is some research that shows a commonality between Funghi DNA and animal DNA and several chefs have referred to the meat of the mushroom.
- I would love to change the world, but they won’t give me the source code.
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You arent Russian by any chance?
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