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No, but here in South Africa there is a traditional dish called 'walkie talkies' which include chicken feet, which I haven't eaten and probably wont. There is also a dish called a smiley, which is a sheep's head.
Some cultures have food based purely on taste, some mainly on availability. When you look at the things people only eat because it is all that is available to them, why would you choose to eat those things from choice? For their taste? Why eat a chicken's feet when you can eat the meat and toss the rest? Why eat fried cockroaches\crickets, animal brains, animal offal, shark's fins etc when you can have a Big Mac and fries?